Camp Boule à sucre

Sirop d'érable coulant d'une cruche en métal.

Date

Emplacement

Location Camp-Boule

Enjoy a sun-soaked terrace, lively beats from DJ Carlos, and a taste of regional delights at our mountaintop restaurant starting 12 noon.

On the menu: maple taffy on snow for $3, a piña colada cocktail specially for sugaring season and the signature maple pouding chômeur with Tomme d’Elles shavings—a local specialty crafted by Chef David Forbes.

Stop by to taste our maple taffy on the terrace at 2:00 p.m..

Book your table

Personne avec lunettes de soleil et casque audio, éclairée en rouge et vert.

DJ Carlos Molina

Carlos will make the Massif crowd groove behind the turntables with his contagious energy and love for partying. Originally from Mexico, he will blend Latin rhythms and electronic music to create a sunny, festive atmosphere. His infectious smile, melodic accent, and upbeat tunes promise to turn the dance floor into a true fiesta!

Upcoming Events

Apr 11 - 12

Spring bazaar at the boutique

8:00am - 4:00pm At the Summit Sales office (Super G room)

Spring has finally arrived! To mark this transition and help you prepare for the summer, our spring bazaar is the event you don’t want to miss! Boutique & bureau des ventes, between the ticket office and the summit chalet * Up to 50% off the entire...

Apr 11

Après-ski with DJ TOMZB

3:30pm - 5:00pm Summit Bar

Every Saturday from December 27, 2025, stop by le Grand Duc Pub for our festive après-ski! From 3:30 p.m. to 5 p.m. Hit DJ TOMZB will have you dancing to your favorite tunes!